Firepeak Chardonnay

The Chardonnay from our Firepeak blocks is unique in many ways. The cool climate, long growing season of the Edna Valley, and the unique soil profile found on our estate allow for intense varietal flavor, optimum ripeness all while preserving our trademark energetic acidity. Our winemaker's intrinsic talent of blending small lots of Chardonnay into one exemplary wine each vintage is what makes our Firepeak Chardonnay so special.

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La Pristina Chardonnay

This wine is absolute – Chardonnay in its finest, purest form. Our winemaker likes to make this wine in a leaner citrus driven style, highlighting its minerality characteristics. Spanish for ‘pristine’, La Pristina showcases the purity of Chardonnay grown in our estate vineyard.

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El Gordo Chardonnay

An expression of our estate from two small plantings of Chardonnay. An extended growing season allows grapes grown here to develop intense and complex varietal flavors, while achieving optimum maturity levels.

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Baileyana Estate Chardonnay

We have been making this Chardonnay for years, and with it our goal is both simple and challenging. Produce a wine that expresses the distinct characteristics of our cool climate through a style that is true to the varietal, and reveal the unique terroir of the Edna Valley and our estate vineyards.

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Stone Egg Chardonnay

This Stone Egg Chardonnay was fermented and aged 100% in a concrete egg. The egg, which has no corners, facilitates a constant circulation of the wine, adding body to the wine while elevating aromas and enhancing bright fruit flavors to accompany chalky minerality, a signature of concrete egg fermentation and aging.

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Firepeak Pinot Noir

This wine is created from the top Firepeak blocks from our Estate vineyard at the base of Islay Hill in the Edna Valley. The single coolest growing region in California, only a few miles inland from the great Pacific Ocean, the Edna Valley allows for the fruit to leisurely ripen on the vine. The mature fruit brings even, full ripeness each vintage, along with balanced acid and sugar levels, helping to make a Pinot Noir that embodies what makes our estate and the Edna Valley so special.

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La Entrada Pinot Noir

Part of our small lot collection, La Entrada showcases the earthier side of Pinot Noir from our estate. A percentage of the wine saw whole cluster fermentation which elevates texture and richness. It’s approachable with layers of spice and vanilla.

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Halcon Rojo Pinot Noir

Part of our small lot collection, Halcon Rojo showcases the elegant side of Pinot Noir grown on our estate. Our Halcon Rojo Pinot Noir is named for a red tail hawk that is often seen flying over vineyards. . This wine is full of high toned red cherry fruit and is as elegant and majestic as that hawk in midflight soaring over our vines.

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El Pico Pinot Noir

Part of our small lot collection, El Pico is our bigger richer Pinot Noir. Named after a small volcanic plug in a Pinot Noir block on our estate Firepeak Vineyard, the El Pico benefits from the soils found here. It is a California inspired Pinot Noir with a big, rich, silky mouthfeel.

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The Architects Pinot Noir

Named after ‘The Architects’ of these wines - our dynamic winemaking team - this special limited release Pinot Noir has good complexity and depth of red fruit.

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S-BAR Chardonnay

Our S-BAR Chardonnay represents a micro selection from our estate vineyard. They very best Chardonnay blocks and rows that our vineyard has to offer are used in crafting this beautifully complex Chardonnay. Aged in new French oak and in a concrete egg-shaped tank, this wine has nuances of flavor and style that you won’t find in many Chardonnays.

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S-BAR Pinot Noir

With all the great Pinot Noir coming from our estate, this S-BAR Pinot Noir represents the best of the best. Elegant and irresistibly silky, this wine exhibits luscious dark fruit flavors with highlights of subtle sweet oak, velvety tannins and a rewarding long finish. This wine is something special!

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S-BAR Syrah

Although we might produce more Pinot Noir and Chardonnay, our vineyard grows some amazing Syrah as well. This S-BAR Syrah showcases a micro selection of blocks and rows from our estate vineyard, which creates a rich, layered and concentrated wine with intense flavors that highlight the beauty of cool climate Syrah.

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Estate Syrah

This cool climate Syrah from our Edna Valley estate is bright and juicy, beginning with aromas of blueberry and blackberry on the nose. This is a medium bodied wine with wonderful finesse showcasing flavors of vanilla, cinnamon and a hint of smoky pepper while letting the bright blueberry and plum notes shine through. The complement of French oak offers a toasty undertone that runs throughout.

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Blanc de Blancs

The 2013 Baileyana Blanc de Blancs is bright and fresh with pronounced aromas of citrus, green apple and white peach. The fruit on the nose is complemented with flavors of tangerine, grapefruit, creamy vanilla and hint of brioche. The delicate bubbles create a beautifully refreshing wine with a long lingering finish.

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Brut Rose

The 2013 Baileyana Brut Rose is fresh and fruity and with pronounced aromas of raspberry, strawberry and candied fruit. The nose is complemented with flavors of ruby red grapefruit, cherry and a hint of hazelnut. The balanced structure and richness in flavor create a beautifully refreshing wine that is equally good on its own or with food.

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Vintage Port

Made of classic head-pruned Paso Robles Zinfandel, this port-inspired wine pairs equally well with dessert or a cheese course. Rich and full-bodied, it shows layers of ripe plum and velvety ripe berries, fleshed out with notes of spice, soft caramel and sweet almond.

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Rosé of Pinot Noir

Our Baileyana Rose of Pinot Noir was harvested at two levels of ripeness to preserve freshness and its elegant fruit flavor. This wine is light pink, almost salmon in color, with fruit flavors bursting from the glass, including strawberry, peach and melon with hints of rose petal and red raspberry. The bright acidity creates a delightful freshness that makes this an ideal wine for the warmer months and a perfect year round complement to salads, seafood and any light dishes.

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